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Loris Bog-off Festival event

Loris Bog-off Festival

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The Loris Bog-Off Festival is a cherished annual celebration held every third Saturday in October in downtown Loris, South Carolina, attracting over 35,000 visitors from both Carolinas. This vibrant event centers around the beloved southern dish, chicken bog—a flavorful mix of chicken, rice, sausage, and spices—featuring a popular cooking contest that remains the heart of the festival since its inception in 1980. Guests who prefer not to cook can savor delicious plates prepared by local chefs, alongside a wide variety of food vendors offering funnel cakes, homemade ice cream, and more.​

Beyond the mouthwatering food, the festival offers extensive entertainment with two stages showcasing local dance schools, school choruses, and bands, as well as over 200 craft and retail vendors. Families enjoy a large children’s area, making it a fun, inclusive event for all ages. The day culminates in a dazzling fireworks extravaganza and a free concert headlined by a national act, ensuring that the lively atmosphere continues well into the evening. Supported by local businesses, the Loris Bog-Off Festival is a must-visit for anyone looking to experience authentic Southern hospitality, great food, and unforgettable community spirit each October.

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